Thursday, December 2, 2010

Recipe: How Sweet it is... baked pears


This has probably been one of the easiest and best desserts I have made in a long time: 

Baked Stuffed Pears

Ingredients: 1 pear per pair / couple
4 oz. Plain Goat Cheese
5 large Black Mission Figs chopped
2 Tablespoons Organic Sugar
1Tablespoon of butter

Preheat the Oven to 400 degrees. Cut the pear in half and hallow out the center with a table spoon and slightly up to the stem. Place a half a Tablespoon of butter in each pear half.  In a bowl, mix of the goat cheese and chopped figs then fill each half and sprinkle with Sugar. 


Place them in the center of a baking dish  and in the oven for 20 minutes, then under the broiler for 3-4 min until the sugar tops are golden brown. Serve plain or with cream. 


In-joy with great company, sweetness and laughter. 



Holiday BLOG Gift Exchange! 



Can you believe it's December? I can't, I am surprised by time passing so fast this year. I think the exchange is a wonderful idea and signed up to participate--I think it will be a great way to celebrate the season, give to others and connect with new people in the blog world!! Imagine all the posts about bloggers getting gifts from other bloggers--strangers to them till that gift arrives! 

I am very excited to take part--go sign up and have fun!! 

Do you draw names to exchange gifts in your family or is it a free for all?? 

Mary


Related Posts with Thumbnails

Disclaimer

Although Mary from Fit this girl is a CPT, always consult your physician or health care provider before beginning any nutrition or exercise program. Use of the programs, advice, and information contained in this website is at the sole choice and risk of the reader.